Name: Member's Mark 80/20 Ground Beef, priced per pound
Brand: Member's Mark
SKU: 13627415547
Availability: InStock
Rating: 4.6 (1405 reviews)

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Member's Mark 80/20 Ground Beef, priced per pound

Instructions

<summary><ul><li><strong>Lean Fat Ratio</strong>: This ground beef features an 80% lean and 20% fat composition, contributing to its universally loved flavor and significant versatility in various culinary applications.</li><li><strong>Pure Ingredients</strong>: The product is an all-natural, minimally processed ground beef, produced in the USA without any additives or artificial ingredients, ensuring a pure food experience.</li><li><strong>Rich Flavor</strong>: Experience a bold and distinctly beefy flavor profile complemented by a mega meaty bite, making it an excellent choice for enhancing diverse recipes.</li><li><strong>Culinary Versatility</strong>: Ideal for a wide range of dishes, including favorite burgers, hearty chili, and delicious meatballs, providing a convenient staple for everyday cooking.</li><li><strong>Dietary Compliance</strong>: This ground beef is certified gluten-free, catering to specific dietary needs while maintaining its natural quality and pure composition.</li><li><strong>Convenient Packaging</strong>: Packaged in a freezer-ready format with three single packs, offering practical storage solutions and ensuring freshness for future use.</li></ul></summary>

<h3>Rich Flavor and Versatility</h3> <p>Member’s Mark 80% Lean/20% Fat Ground Beef is celebrated for its bold, juicy flavor and versatility. Whether you're crafting burgers, hearty chili, or tender meatballs, this ground beef is the perfect foundation for countless recipes.</p> <h3>A Kitchen Staple</h3> <p>This ground beef is Halal and grass-fed, grass-finished crafted for quality in every bite. It contains no additives or artificial ingredients, making it a wholesome choice for your meals. The package is designed freezer-ready to simplify dinner time.</p> <h3>Easy Taco Skillet</h3> <p><strong>Ingredients</strong></p> <ul>  <li>1 lb 80/20 ground beef</li>  <li>1 taco seasoning packet</li>  <li>1/2 cup water</li> </ul> <p><strong>Directions</strong></p> <ol>  <li>Brown beef in a skillet over medium heat; drain excess grease if desired.</li>  <li>Stir in taco seasoning and water.</li>  <li>Simmer 5 minutes.</li>  <li>Serve in tacos, over rice, or on nachos.</li> </ol> <h3>Member’s Mark Made Without Commitment™</h3> <p>This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&amp;C Colors, and Formaldehyde. See the full list of ingredients here: <a href="https://www.samsclub.com/cp/members-mark-goals/30001929" target="_self">https://www.samsclub.com/cp/members-mark-goals/30001929.</a></p>

Brand

Product Net Content UOM

<ul>  <li>All-natural ground beef</li>  <li>No additives or artificial ingredients</li>  <li>Gluten free</li>  <li>Freezer ready pack; 3 single packs</li> </ul>

Specifications

benefits

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<ul>
<li>All-natural ground beef</li>
<li>No additives or artificial ingredients</li>
<li>Gluten free</li>
<li>Freezer ready pack; 3 single packs</li>
</ul>

Value For Money

Flavor

Meat Quality

Packaging

Ease Of Preparation

Hamburger Use

Freezer Storage

Texture

For Tacos

Convenience

I always buy this ground beef for a few reasons: 1. it's more affordable in the pack. 2. you get three servings already vacuumed sealed. 3. it taste great and while you do need to drain the meat, it's excellent for recipes or BBQ burgers.

Delicious ground beef

As a self-proclaimed kitchen klutz who once burned water, I approached Member’s Mark 80/20 Ground Beef with cautious optimism. I mean, ground beef is the Swiss Army knife of meats, right? Spoiler alert: this stuff doesn’t just live up to the hype—it’s practically the poster child for “it goes with everything.”First off, the 80/20 lean-to-fat ratio is like the Goldilocks of ground beef—not too lean, not too greasy, just right. I tossed it into tacos, and it was like the beef was born to salsa dance with cumin and chili powder. Burgers? Juicy, flavorful, and holding court on the bun like a meaty monarch. Spaghetti Bolognese? It soaked up the sauce and made my store-bought pasta taste like Nonna’s secret recipe. I even threw some into a questionable “experimental” casserole with leftover mac and cheese and a can of beans I found in the back of the pantry—guess what? It went with everything. The dish was a hit, and I’m now the family’s unofficial casserole king.The versatility is unreal. It’s like this beef has a PhD in adaptability. Breakfast? Crumble it with some eggs and hot sauce—boom, it goes with everything. Midnight snack? Slap it on a pizza crust with some cheese, and it’s like the beef was destined to moonlight as a topping. I’m half-convinced I could mix it with chocolate syrup and it’d still find a way to shine.Now, it’s not without flaws. The packaging is so tightly sealed I nearly needed a crowbar to get it open, and my kitchen looked like a crime scene after wrestling with it. But once you liberate this meaty treasure, it’s smooth sailing. Cook it up, and the fat renders just enough to keep things juicy without turning your skillet into an oil slick.In conclusion, Member’s Mark 80/20 Ground Beef is the ultimate team player. It’s the friend who shows up to every party, gets along with everyone, and somehow makes the night better. Tacos, burgers, chili, or that weird stir-fry you made because you were too lazy to shop—it goes with everything. I’m docking half a star for the Fort Knox packaging, but otherwise, this beef is my new BFF (Beef Friend Forever).

Culinary Chameleon That Goes With Everything

Love this hamburger meat, the flavor is good & love how it is packaged!

Good deal

I’ve grabbed this 80/20 ground beef for burgers, chili, and tacos, and it hasn’t let me down yet. Good flavor, juicy without falling apart, and easy to cook. You’ll get a bit of grease to drain, but that’s what you expect with 80/20. Overall, it’s solid, no-nonsense beef that fits any backyard grill or weeknight dinner. I’d buy it again without a second thought.

Tasty and Reliable

It is a fair price and tastes good, however I can't get the package off without making a big mess. Can you do it differently so it can be opened easier. Those with arthritis it is tough.

Good buy but the packaging is hard to get off.

I usually purchase a 5# chub @ Winco, 73%/27%. I like to brown & drain it all to make 3 dishes: taco meat, spaghetti sauce & a family casserole. Sometimes I make 1 dish & reserve the rest in freezer for later time.

I'm a disabled senior & often have difficulty standing at the stove for a long time so often leave it on low to brown & check on it every few minutes.

I saw this 3  1# pack @ Sam's, 80%/20% & thought I'd try it.

I decided to use this all for taco meat (w/Lawry's Taco seasoning mix).

My chub naturally breaks down into a variety of different sized nuggets with little help from me from very small to meatball sized where, if I didn't break it up while browning, this stayed in the strands as it came out of grinder.

I don't eat traditional tacos, just meat w/Tortilla chips.

This came out well enough in spite of my not breaking it down. Taste was good, just different than my usual.

Good Value

The beef is adequate 8020. I mean, that’s basically what we can afford with the cost of beef being so high. Of course everything is high that we need to eat. But it is cheaper to eat at home, making it yourself.

Good for hamburgers

This was my beef of choice and i'd get it every shopping trip.  The last several months the beef changed colors. I know since its animal by product it will but the beef now for 80/20 is light light pink and grounds differently then before. Stopped buying it.  it looks different then 93% and other beef around.

80/20 beef changed colors and texture

Super greasy, which I get - it was 80/20. Still, probably one of the worst meats I have bought in the last few years. I thoroughly rinsed the latter two pounds, but had a hard time flavoring the meat - it just wasn't flavorful at all. Not a great buy.

Not a great buy

90/10 was out of stock so I decided to try this 80/20. We cooked two packs and left it in the refrigerator overnight. When we wanted to use it the next day, the top of the meat was literally a layer of orange colored fat, gross! I don't consider this a healthy product.

Fat content is outrageous!

member's mark 80/20 ground beef, priced per pound — three freezer-ready single packs in a black tray, center pack shows label '80% lean 20% fat', raw coarsely ground beef texture visible on white background, all-natural no additives or artificial ingredients; suitable for burgers or chili.

Member's Mark 80/20 Ground Beef, priced per pound

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